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Chocolate Bar Recipe

 ·  ☕ 3 min read  ·  ✍️ Roger Graham

Chocolate Bar
Chocolate Bar

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate bar. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Bar is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Chocolate Bar is something which I’ve loved my whole life.

A chocolate bar (Commonwealth English) or candy bar (some dialects of American English) is a confection containing chocolate, which may also contain layerings or mixtures that include nuts, fruit, caramel, nougat, and wafers. Find chocolate bar stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Free for commercial use High Quality Images.

To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate bar using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chocolate Bar:
  1. Prepare 1/2 cup crushed chocolate
  2. Prepare 1 cup Desiccated Coconut
  3. Take 1 tbsp condensed milk
  4. Get 4-5 drops Vanilla extract
  5. Prepare 1 tbsp butter

We handcraft chocolate in micro batches from bean to bar. Free for commercial use No attribution required High quality. Chocolate bar and chocolate high resolution images. Find your perfect picture for your project.

Instructions to make Chocolate Bar:
  1. Take a mixing bowl put coconut powder. Add condensed milk and vanilla extract. Mix well. Divide the mixture into four equal parts & make bars. For bars,put the one part of coconut mixture put on the palm & give the shape of the bar.keep the bar to be set in the freezer for two minutes.
  2. Now, boil the water in a heavy bottom vessel. For melting chocolate, apply double boiler method.on low flame heat butter in another pot and mix chocolate, stir continuously until chocolate turns melted (like a syrup). Turn off the gas.
  3. Wrap the all bar with melted chocolate syrup. Fold all the bar nicely. Put it in a plate.
  4. Now delicious CHOCOLATE BAR is ready to serve. Enjoy!!
  5. Ready to serve and ENJOY!

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So that is going to wrap it up for this special food chocolate bar recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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