Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, thai dessert β’ thai soft coconut crepe β’ thong muan sod | thaichef food. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
ThaiChef Food is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Thai Dessert β’ Thai Soft Coconut Crepe β’ Thong Muan Sod
To get started with this particular recipe, we have to prepare a few components. You can cook thai dessert β’ thai soft coconut crepe β’ thong muan sod | thaichef food using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Thai Dessert β’ Thai Soft Coconut Crepe β’ Thong Muan Sod | ThaiChef Food:
- Prepare 70 g. Tapioca flour
- Get 1/4 cup rice flour
- Prepare 200 ml. Coconut milk
- Prepare 200 ml. Coconut juice
- Prepare 1 tbsp. Roasted black sesame seeds
- Take 80 g. Coconut meat
- Get 1/4 tsp. Salt
- Make ready 75 g. Palm sugar
Steps to make Thai Dessert β’ Thai Soft Coconut Crepe β’ Thong Muan Sod | ThaiChef Food:
- Roast black sesame seeds β’ cut young coconut meat β’mix tapioca flour + rice flour + palm sugar + coconut milk + coconut juice and strain 2 times
- Separated for different color β’ drop some amount of color mix well β’ add coconut meat
- Brush pan with vegetable oil using low heat β’ cook until solid then time to turn over and roll β’ Done…!!!ππ
- Ready to serve and ENJOY!
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