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Edible High Protein Cookie Dough Recipe

 ·  ☕ 2 min read  ·  ✍️ Steve Nunez

Edible High Protein Cookie Dough
Edible High Protein Cookie Dough

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, edible high protein cookie dough. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Edible High Protein Cookie Dough is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Edible High Protein Cookie Dough is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have edible high protein cookie dough using 5 ingredients and 5 steps. Here is how you can achieve it.

  1. Make ready 1 scoop whey protein powder
  2. Take 1 tbsp coconut flour
  3. Get 1 tsp unsweetened apple sauce
  4. Prepare 1-1.5 tbsp almond milk
  5. Get dark chocolate chips (optional/topping)
  1. Mix the dry ingredients together.
  2. Stir in the apple sauce.
  3. Stir in the almond milk - make sure the dough becomes a cookie dough texture. Please note - you may need to adjust the almond milk amount to make it a cookie dough texture. Be sure to add in almond milk, bit by bit.
  4. Fold in chocolate chips.
  5. Can eat immediately or optionally chill in fridge for 10-15 mins.
  6. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food edible high protein cookie dough recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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