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Sweet Potato Sago Dessert Recipe

 ·  ☕ 2 min read  ·  ✍️ Myrtle Graves

Sweet Potato Sago Dessert
Sweet Potato Sago Dessert

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sweet potato sago dessert. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sweet Potato Sago Dessert is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Sweet Potato Sago Dessert is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have sweet potato sago dessert using 5 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Sago Dessert:
  1. Take 1.5 cups sweet potatoes, cooked + cubed
  2. Make ready Sugar to taste
  3. Take 1 can coconut milk
  4. Make ready 1/3 cup milk
  5. Prepare 1/2 cup pearl tapioca, cooked + drained
Instructions to make Sweet Potato Sago Dessert:
  1. In a pot heat milk, sugar, and coconut milk. Bring to a boil. Add sweet potatoes and tapioca. Stir until slightly thicken. Serve hot or cold.
  2. Ready to serve and ENJOY!

So that is going to wrap this up for this special food sweet potato sago dessert recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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