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Tapioca Dessert Recipe

 ·  ☕ 2 min read  ·  ✍️ Rebecca Greene

Tapioca Dessert
Tapioca Dessert

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, tapioca dessert. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tapioca Dessert is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Tapioca Dessert is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have tapioca dessert using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tapioca Dessert:
  1. Take 1 small cup of tapioca,boiled
  2. Take 1 small can of coconut milk
  3. Get 1 cup evaporated milk
  4. Prepare Half small taro cut into cubes
  5. Get 2 saba cut into cubes
  6. Make ready 1 glass water
Steps to make Tapioca Dessert:
  1. Boil tapioca until soft remove and drain.Cut taro into small cubes.
  2. Combine water and milk and boil.Then add in tapioca and taro.Until taro is soft then add coconut mik simmer until creamy.
  3. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food tapioca dessert recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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