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5-Minute Coconut Milk Panna Cotta Recipe

 ·  ☕ 2 min read  ·  ✍️ Jerry Owen

5-Minute Coconut Milk Panna Cotta
5-Minute Coconut Milk Panna Cotta

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, 5-minute coconut milk panna cotta. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

5-Minute Coconut Milk Panna Cotta is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. 5-Minute Coconut Milk Panna Cotta is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have 5-minute coconut milk panna cotta using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 5-Minute Coconut Milk Panna Cotta:
  1. Take 300 ml A Milk
  2. Make ready 150 ml A Heavy cream
  3. Get 150 ml A Coconut milk
  4. Make ready 4 Gelatin sheets
  5. Take 65 grams Sugar
  6. Make ready 1 tbsp Rum
Instructions to make 5-Minute Coconut Milk Panna Cotta:
  1. Put water in a bowl and reconstitute the gelatin sheets (place ice cubes into water if the room temperature is high).
  2. Combine the A ingredients in a saucepan and heat.
  3. Add the gelatin and dissolve (it should dissolve quickly). Turn off the heat, add the rum and strain.
  4. Pour into a container and chill it until it’s set and it’s done.
  5. Ready to serve and ENJOY!

So that is going to wrap it up with this special food 5-minute coconut milk panna cotta recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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