Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, gluten free chocolate chip cookies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Gluten Free Chocolate Chip Cookies is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Gluten Free Chocolate Chip Cookies is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have gluten free chocolate chip cookies using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Gluten Free Chocolate Chip Cookies:

1. Get 1 cup butter
2. Make ready 1 cup brown sugar, firmly packed
3. Make ready 1/2 cup granulated sugar
4. Make ready 2 teaspoons vanilla extract
5. Take 1 teaspoon kosher salt
6. Prepare 2 large eggs
7. Prepare 1 2/3 cups gluten-free flour blend
8. Take 1/2 cup rice flour
9. Prepare 1/4 cup oat bran
10. Take 1 teaspoon baking powder
11. Take 1 teaspoon baking soda
12. Prepare 1 1/2 cups chocolate chips

Steps to make Gluten Free Chocolate Chip Cookies:

1. Preheat the oven to 350°F. Line a half sheet pan with parchment.
2. In stand mixer on medium, beat the butter, sugars, vanilla and salt until smooth.
3. Beat in the eggs one at a time.
4. Whisk together the flour blend, rice flour, oat bran, baking powder, and baking soda.
5. Add dry ingredients into the butter mixture. Combine on low speed. Scrape sides of bowl as needed.
6. Add chocolate chips, mix on low speed for 30 seconds. Remove bowl from mixer, use spatula to mix further if necessary.
7. Cover the bowl and refrigerate for 1 hour.
8. Using a small ice cream scoop, place dough onto the parchment lined baking sheets, six to a sheet. Bake one sheet at a time.
9. Bake the cookies for 10 minutes, rotating halfway through. Cool on rack for 15 minutes.
10. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food gluten free chocolate chip cookies recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!