Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate chip cookie cheesecake bars. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate chip cookie cheesecake bars is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Chocolate chip cookie cheesecake bars is something which I’ve loved my whole life.

Say hello to these ridiculously delicious chocolate chip cookie cheesecake bars!! Don’t you dare get caught with this pan of chewy chocolate chip cookie cheesecake goodness in the house all by yourself. Chocolate chip cookie + cheesecake = chocolate chip cheesecake bars! Why choose one when you can have both?!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate chip cookie cheesecake bars using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate chip cookie cheesecake bars:

1. Make ready Crust:
2. Prepare 2 cup Flour
3. Get 1/2 tsp Baking Soda
4. Make ready 1/2 tsp Salt
5. Get 2/3 cup softened Butter
6. Take 1/2 cup Sugar
7. Get 2/3 cup Brown Sugar
8. Take 1 Egg
9. Prepare 2 tsp Vanilla
10. Make ready 2 cup Chocolate Chips
11. Get Filling
12. Get 8 oz softened Cream Cheese
13. Make ready 1/2 cup Sugar
14. Take 1 Egg
15. Prepare 1 tsp Vanilla

Preheat your oven and get ready for this to become one of your favorite dessert recipes! These chocolate chip cookies bars stuffed with cheesecake will send you over the moon. These are easy to make which of course, is another perk. Just look at that cheesecake filling layer.

Steps to make Chocolate chip cookie cheesecake bars:

1. Preheat oven to 350. Line a 9x9-inch square baking pan with parchment paper or aluminum foil and spray with nonstick spray. Whisk together flour, baking soda and salt for crust.
2. Cream together butter, brown sugar and sugar until fluffy.
3. Add egg and vanilla and whip to incorporate. Add flour mixture and mix until incorporated. Fold in chocolate chips.
4. Press 2/3 of the mixture into the bottom of the prepared pan to form an even layer. Combine filling ingredients and beat until blended.
5. Spread filling over the cookie dough layer and level.
6. Crumble remaining crust dough over the filling layer. Bake for 40 minutes, or until cheesecake is set and cookie dough has browned. Allow to cool completely and chill before slicing.
7. Ready to serve and ENJOY!

These are easy to make which of course, is another perk. Just look at that cheesecake filling layer. Chewy, dense, moist brown sugar bars, packed with chocolate chips. No time to make everyone’s favorite, chocolate chip cookies? This dough comes together in a flash — just spread it in a pan and bake; no need to shape individual cookies.

So that’s going to wrap it up for this special food chocolate chip cookie cheesecake bars recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!