close
This page looks best with JavaScript enabled

Chocolate Cheese Cake Recipe

 ·  ☕ 2 min read  ·  ✍️ Cecilia Willis

Chocolate Cheese Cake
Chocolate Cheese Cake

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chocolate cheese cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate Cheese Cake is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Chocolate Cheese Cake is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate cheese cake using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Cheese Cake:
  1. Get Cake: in the base
  2. Prepare 1 pck Betty Crocker Milk Chocolate/ Vanilla Cake mix
  3. Make ready Biscuit mix:
  4. Prepare 1/2 Packet any kind biscuits (digestive/tea/oreo biscuit)
  5. Prepare Fillings: Cream Cheese
  6. Take 3 packets (70 g) cream caramel
  7. Get 3 packets (75 g) dream whip
  8. Prepare 3 cans(160g)nestle cream
  9. Prepare 2 pcs kiri cheese
  10. Take Toppings: Caramelized nuts
  11. Get 1/2 cup any kind of nuts.(i used wallnuts)
Steps to make Chocolate Cheese Cake:
  1. For the cake,the ingredients of this is written at the back. Just follow what is written and how to do.
  2. Then put the mixture in round and removable base, put inside the oven 180°c for 20-25 minutes.
  3. Crash the biscuit.
  4. In blender,put all ingredients of cream cheese then blend it until it will mix together before put in the center of cake.
  5. Remove the center of the cake,then put biscuit crashed then add the fillings and decorate the caramellized nuts up.
  6. To make a caramel nut, put first sugar in pan wait until melt then add nuts.. Stir until brown.
  7. Then put inside the refregirator,2 or more hours. Then serve.
  8. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food chocolate cheese cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Share on