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Chocolate Chips Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Polly Ramos

Chocolate Chips Cookies
Chocolate Chips Cookies

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate chips cookies. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate Chips Cookies is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chocolate Chips Cookies is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate chips cookies using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chips Cookies:
  1. Prepare 120 g pecan or macadamia nuts
  2. Prepare 240 g 70% dark chocolate
  3. Get 150 g unsalted butter at room temperature
  4. Take 1 teaspoon salt
  5. Make ready 240 g soft brown sugar
  6. Prepare 75 g eggs
  7. Make ready 225 g all purpose flour
  8. Prepare 1 teaspoon baking powder
  9. Take 1/4 teaspoon baking soda
Steps to make Chocolate Chips Cookies:
  1. Using a rolling pin, coarsely break the pecan or macadamia nuts into pieces. Chop the chocolate into pieces.
  2. Process this cookie dough in food processor.
  3. Cut the butter into pieces and process it until it is creamy. Process it again with the salt and the sugar until the mixture is smooth.
  4. Incorporate the eggs and process 3 minutes.
  5. Add the flour, baking powder, baking soda, the coarsely chopped nuts, and the chocolate pieces. Process 2 minutes
  6. Preheat the oven to 340 degrees F (170 degrees C).
  7. Line baking sheets with parchment paper. Using an ice cream scoop, shape mounds of dough weighing around 1 oz (30 g) and arrange them on the prepared baking sheets, leaving generous space between them. Flatten them slightly with the palm of your hand.
  8. Bake the cookies for about 12 minutes. Transfer them to a wire rack to cool. Store the cookies in an airtight container.
  9. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food chocolate chips cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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