Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. Try this wildly-popular chocolate chip cookie recipe for yourself. There are a few secrets to the best classic, chewy chocolate chip cookies. Black Family Tries Each Others' Chocolate Chip Cookies.

Chocolate Chip Cookies is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Chocolate Chip Cookies is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chip Cookies:

1. Take 1/2 cup butter
2. Take 1/2 cup white sugar
3. Take 3/4 cup packed brown sugar
4. Prepare 1 egg
5. Get 1 teaspoon vanilla extract
6. Prepare 1/2 teaspoon baking soda
7. Take 1/4 teaspoon salt
8. Take 1 1/2 cups all-purpose flour
9. Take 100 grams (1 cup) semi-sweet chocolate bar, chopped into pieces

There are hundreds of chocolate chip cookies recipes out there. We named this recipe Ultimate Chocolate Chip Cookies, because it’s got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on. Our classic, perfect chocolate chip cookies have a tinge of caramel flavor and are studded with These cookies are loaded with chocolate chips which is why the salt is perhaps a tad higher than.

Instructions to make Chocolate Chip Cookies:

1. Preheat oven to 175 degrees celsius.
2. Cream the softened butter with the sugar.
3. Beat in egg and vanilla extract.
4. Mix together flour, baking soda, and salt.
5. Combine dry ingredients with butter/sugar mixture and fold in the chopped chocolate.
6. Chill the dough for at least 1 hour.
7. Roll the dough into 1 inch balls and place on a greased baking sheet, 2 inches apart.
8. Bake for 10 minutes at 175 Celsius.
9. Remove from the oven and allow the cookies to cool for 10 minutes, before transferring them to a wire rack to cool completely.
10. Ready to serve and ENJOY!

With a texture that is slightly crispy on the outside and chewy on. Our classic, perfect chocolate chip cookies have a tinge of caramel flavor and are studded with These cookies are loaded with chocolate chips which is why the salt is perhaps a tad higher than. It’s true that the Totally Chocolate Chocolate Chip Cookie made an appearance once, and it’s only It seems strange that I’ve managed to write seven books without one plain chocolate chip cookie (by. What makes this chocolate chip cookie recipe BA’s Best? The addition of browned butter really puts these cookies over the top.

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