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The BEST Chocolate Chip/Chunk Cookies EVER!!! Recipe

 ·  ☕ 2 min read  ·  ✍️ Lawrence Anderson

The BEST Chocolate Chip/Chunk Cookies EVER!!!
The BEST Chocolate Chip/Chunk Cookies EVER!!!

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, the best chocolate chip/chunk cookies ever!!!. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

The BEST Chocolate Chip/Chunk Cookies EVER!!! is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. The BEST Chocolate Chip/Chunk Cookies EVER!!! is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook the best chocolate chip/chunk cookies ever!!! using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make The BEST Chocolate Chip/Chunk Cookies EVER!!!:
  1. Prepare 2 1/4 cup flour
  2. Take 1 tsp baking soda
  3. Make ready 1 tsp salt
  4. Get 1 cup butter, softened
  5. Make ready 3/4 cup packed brown sugar
  6. Prepare 3/4 cup white sugar
  7. Make ready 1 1/4 tsp vanilla extract
  8. Prepare 2 large eggs, room temp (but totally ok if cold)
  9. Make ready 1.5-2 cups semi sweet chocolate chips
Instructions to make The BEST Chocolate Chip/Chunk Cookies EVER!!!:
  1. Preheat oven to 375°F, meanwhile in a small bowl, combine all your dry ingredients (except sugars)
  2. In a separate bowl, cream together butter with both sugars and vanilla using hand mixer or stand mixer. About 2 min, do bot overmix or it will make cakey cookies (unless that’s what you’re going for)
  3. Add your eggs one at a time, mix to combine.
  4. Add half your dry ingredients into your wet ingredients, mix then add remaining dry.
  5. Using a spoon or spatula, mix in your chocolate chips.
  6. Place well spaced apart, little dollops of cookie dough on a parchment lined baking sheet. (Dollops are roughly 1/2 tbs in size)
  7. Bake in oven for 8-10 min until edges are lightly browned (do not over bake)
  8. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food the best chocolate chip/chunk cookies ever!!! recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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