Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate crinkle cookies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chocolate Crinkle Cookies are just the ticket. Made with cocoa powder and dusted in powdered sugar for the perfect sweet treat. In search of a festive cookie? These traditional Christmas cookies are a cut above the rest because they’re as rich and fudgy as brownies.

Chocolate Crinkle Cookies is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Chocolate Crinkle Cookies is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook chocolate crinkle cookies using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Crinkle Cookies:

1. Get Dough:
2. Prepare 1 1/4 cup brown sugar
3. Prepare 2 pcs medium-sized eggs
4. Get 7 tbsp corn oil
5. Make ready 3/4 cups cocoa powder
6. Take 1/4 cup dark chocolate, melted
7. Take 1 cup all-purpose flour
8. Prepare 1/4 tsp baking powder
9. Take 1/4 tsp baking soda
10. Take 1/4 tsp salt
11. Prepare Coating:
12. Take 1/2 cup powdered sugar
13. Make ready 1/2 cup white granulated sugar

This classic Chocolate Crinkle Cookies recipe is fun to make, super delicious, and perfect for the holidays! Of course, our week of classic holiday cookie recipes here on the blog would not be. These soft and fudgy chocolate crinkle cookies are a foolproof, classic holiday treat that’s almost as fun to make as it is to eat! My chocolate crinkle cookies are rich, brownie-like chocolate cookies, with a soft interior, crunchy exterior and a healthy amount of sweet powdered sugar crinkling on the outside!

Instructions to make Chocolate Crinkle Cookies:

1. Preheat oven at 375F or about 180C.
2. In a bowl, combine brown sugar, eggs, oil, cocoa powder and melted chocolated. Mix well until thoroughly incorporated.
3. Add flour, baking soda, baking powder and salt and mix until no lumps.
4. Using an ice cream scooper, scoop a portion and drop into the granulated sugar and coat lightly while forming a ball. After the first coat, drop into powdered sugar and make sure it is coated evenly.
5. Place into a non-stick cookie pan or a baking pan lined with parchment paper, about 2 inches apart. Bake for 12-15 minutes.
6. Ready to serve and ENJOY!

These soft and fudgy chocolate crinkle cookies are a foolproof, classic holiday treat that’s almost as fun to make as it is to eat! My chocolate crinkle cookies are rich, brownie-like chocolate cookies, with a soft interior, crunchy exterior and a healthy amount of sweet powdered sugar crinkling on the outside! Chocolate Crinkles Cookies: In this instructable I will show you how to make chocolate crinkles cookies. This crinkle cookie recipe is super easy to make and comes out tasting chewy. Soft, tender and chewy, chocolate crinkle cookies are a classic Christmas cookie that tastes like a rich fudgy brownie packed with chocolate with a a crackly, crinkle crust.

So that is going to wrap this up for this exceptional food chocolate crinkle cookies recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!