Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, peanut butter chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Peanut Butter Chocolate Chip Cookies is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Peanut Butter Chocolate Chip Cookies is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have peanut butter chocolate chip cookies using 9 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter Chocolate Chip Cookies:

1. Make ready 113 butter (room temperature)
2. Take 180 g brown sugar
3. Get 1 large egg
4. Take 147 g chunky peanut butter
5. Get 2 tsp vanilla extract
6. Make ready 187 g all-purpose flour
7. Make ready 1/2 teaspoon baking soda
8. Prepare 1/2 teaspoon salt
9. Take 1.5 cups semi sweet chocolate chips

Steps to make Peanut Butter Chocolate Chip Cookies:

1. Combine the dry ingredients in a bowl - flour, baking soda, salt
2. In another bowl, cream the butter and sugar together in a standing mixer from medium-high speed until butter is fluffy
3. Add the egg into the wet mixture and combine it well on low-medium speed
4. Add the peanut butter and vanilla into the wet mixture and combine it well on low-medium speed
5. Add the dry mixture into the wet mixture, a quarter at a time and make sure that it combines well before adding more
6. Fold in the chocolate chips while making sure it’s evenly distributed
7. Chill the dough at least for 1 hour or more.
8. After the hour is up, bring the dough back to room temperature (about 20 mins)
9. Preheat the oven to 375F
10. Line a baking tray
11. Use an ice cream scoop to scoop out the dough until the scoop is full. Then use a spatula to level off the extra dough. Place it on the baking tray. Do not flatten before baking. The dome shape should stay after baking.
12. Bake the cookies for about 11-12 minutes
13. Once the cookies are done, use a spatula and gently flatten the cookie domes and let them cool completely.
14. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food peanut butter chocolate chip cookies recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!