Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chocolate heath pistachio cookies. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate Heath Pistachio Cookies is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Chocolate Heath Pistachio Cookies is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate heath pistachio cookies using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Heath Pistachio Cookies:
- Make ready 1 bag Milk Chocolate Heath Bits
- Get 1 small bag Pistachios, shelled and crushed
- Make ready 2 1/4 Flour
- Make ready 1 tsp Baking Soda
- Prepare 1 tsp Vanilla
- Get 1 cup Butter (softened)
- Get 3/4 cup Brown Sugar
- Make ready 1/4 cup White Sugar
- Prepare 1 packages Instant Pudding (i use banana cream)
- Take 2 Eggs
Instructions to make Chocolate Heath Pistachio Cookies:
- Preheat oven to 375°F.
- Mix together dry ingredients.
- Mix together wet ingredients.
- Mix together wet and dry ingredients.
- Once mixed well use 2 tablespoons to shape into balls on cookies sheet..
- Cook for 10 to 13 minutes.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food chocolate heath pistachio cookies recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!