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Lemon Coconut Vegan Cheesecake - 6 ingredients (No sugar) Recipe

 ·  ☕ 2 min read  ·  ✍️ Luis Garza

![Lemon Coconut Vegan Cheesecake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon coconut vegan cheesecake

  • 6 ingredients (no sugar). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Lemon Coconut Vegan Cheesecake

  • 6 ingredients (No sugar) is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Lemon Coconut Vegan Cheesecake
  • 6 ingredients (No sugar) is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook lemon coconut vegan cheesecake

  • 6 ingredients (no sugar) using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Coconut Vegan Cheesecake
  • 6 ingredients (No sugar):
  1. Prepare Crust
  2. Get 3/4 cup dessicated coconut 🌴
  3. Take 1 banana 🍌
  4. Take Filling
  5. Prepare 2/3 cup raw cashews (soaked overnight to soften)
  6. Prepare 1/3 cup coconut cream
  7. Make ready 2 tbsp coconut oil (melted)
  8. Prepare 1 banana 🍌
  9. Take Juice of 1 lemon 🍋
  10. Make ready Optional : Tumeric powder for colour
Instructions to make Lemon Coconut Vegan Cheesecake
  • 6 ingredients (No sugar):
  1. Blend banana. Mix banana with dessicated coconut. Pressed filling into a pan. I used a loaf pan. Baked in 180degrees oven for 20-25 mins. Let cool completely.
  2. Blend cashews, banana, coconut cream, lemon juice till combined. Add in coconut oil and blend.
  3. Pour onto cooled crust. Freeze for 4 hours or more.
  4. To serve, take it out of the freezer for 15-20 mins to thaw. Enjoy!
  5. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food lemon coconut vegan cheesecake

  • 6 ingredients (no sugar) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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