Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, okara and banana cookies, version 2. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Okara and Banana Cookies, Version 2 is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Okara and Banana Cookies, Version 2 is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook okara and banana cookies, version 2 using 2 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Okara and Banana Cookies, Version 2:
- Prepare 250 grams Fresh okara
- Prepare 1 to 3 Ripe bananas
Steps to make Okara and Banana Cookies, Version 2:
- Dry roast the fresh okara in a pan. Take care not to let it burn.
- When the okara is dry, transfer to a bowl and leave to cool. (250 g of fresh moist okara became 150g this time.)
- Add the bananas to the okara and mix well.
- Adjust the amount of banana so that the dough doesn’t become too soft. By using very ripe bananas, the cookies will be sweet even if you add just a small amount.
- When the dough comes together, wrap it up in plastic wrap and let rest for about 2 hours. (If you freeze it for too long, it will become too hard to cut, so check on it.)
- Slice thinly, spread out on a baking sheet, and bake in a preheated 340°F/170°C oven for 20 to 25 minutes. If the cookies aren’t crispy enough at that point, bake at 320°F/160°C for another 20 minutes or so.
- Done! Adjust the cooking time by checking on the cookies.
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food okara and banana cookies, version 2 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!