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Avocado and banana cookies dip Recipe

 ·  ☕ 4 min read  ·  ✍️ Randy Hart

Avocado and banana cookies dip
Avocado and banana cookies dip

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, avocado and banana cookies dip. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Avocado and banana cookies dip is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Avocado and banana cookies dip is something which I have loved my whole life. They’re nice and they look wonderful.

Cut the banana into small pieces. Put the pices in a blender. Serve it as a dip at your next party or spoon it on top of tacos for an easy dinner upgrade. The best guacamole keeps it simple: just ripe avocados, salt, a squeeze of lime, onions, chilis, cilantro, and some chopped tomato.

To get started with this particular recipe, we must first prepare a few ingredients. You can have avocado and banana cookies dip using 5 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Avocado and banana cookies dip:
  1. Make ready 1 banana
  2. Prepare 1 ripe avocado
  3. Prepare 2 tbsp real honey
  4. Prepare 2 tbsp desiccated coconut (coconut flakes)
  5. Get 1 tsp lemon juice

Dip frozen bananas in chocolate and then sprinkle with toppings! recipe card for avocado banana smoothie recipe add more milk if required to form a smooth smoothie. for serving, take a tall glass and stick few banana slices onto the wall of glass. Like bananas, they can be served without cooking as long as they are ripe and soft. I like to buy avocados when they go on sale, then freeze them in slices (freeze flat on a plate or baking sheet until hard, then store in labeled freezer bag). Think beyond banana bread with top-rated banana cookie recipes, including banana bars, banana oatmeal cookies, and banana brownies.

Steps to make Avocado and banana cookies dip:
  1. peel your banana
  2. cut the banana into small pieces
  3. put the pices in a blender
  4. cut your avocado in half (remember that avocado has a hard seed inside which your knife wont cut)
  5. twist your avocado and open it
  6. chop the knife carefully into the avocado seed and twist the seed with the knife and take it out
  7. get the avocado out of its peel with a tablespoon
  8. cut the avocado into pieces and add to banana
  9. take the honey and add it to the fruit
  10. add the lemon juice
  11. cover your blender and blend untill the paste is all smooth
  12. take your ready paste out and add the coconut (you can skip the coconut though if you don’t like it)
  13. mix it all together with a spoon and your dip is ready!
  14. TIP: you can use it as a face and hair moisturizing mask it really is great! but then don’t add the coconut
  15. TIP: you can use fake honey, it will only be less healthy
  16. TIP: chceck if it’s not to sweet for you, you can always add some more banana to reduce the sweetness or add more honey if it’s not sweet enough
  17. Ready to serve and ENJOY!

I like to buy avocados when they go on sale, then freeze them in slices (freeze flat on a plate or baking sheet until hard, then store in labeled freezer bag). Think beyond banana bread with top-rated banana cookie recipes, including banana bars, banana oatmeal cookies, and banana brownies. Flour-free and sugar-free cookies naturally sweetened with bananas. You can have great cookies for breakfast or any time of the day without any guilt! The Best Banana Avocado Recipes on Yummly

So that’s going to wrap this up for this special food avocado and banana cookies dip recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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