Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, banana chocolate chip cookies. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana chocolate chip cookies is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Banana chocolate chip cookies is something which I’ve loved my entire life. They are fine and they look wonderful.
Add flour mixture; mix until just combined. Banana Chocolate Chip Cookies - chewy instead of cakey, these cookies have just the right amount of banana flavor, and are loaded with chocolate You can’t have too many chocolate chip cookie recipes, can you? Chocolate Chip Peanut Butter Oatmeal Cookies and Seven Layer Cookies are. These banana chocolate chip cookies taste a lot like banana bread, but in a soft and slightly chewy cookie form.
To begin with this particular recipe, we must prepare a few ingredients. You can cook banana chocolate chip cookies using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Banana chocolate chip cookies:
- Take 1/2 cup sugar
- Take 1/2 cup softened butter
- Make ready 1 eggs
- Prepare 2 bananas mashed
- Get 1 tsp vanilla extract
- Prepare 1 cup all-purpose flour
- Make ready 1 tbsp baking powder
- Get 1/4 tsp salt
- Prepare 1 tbsp baking soda
- Take 1 cup chocolate chips
- Make ready 1 cup filberts nuts (optional)
The cookies are soft, full of banana flavor and studded with chocolate chips. Oat Flour (or rolled oats blended to flour consistency). These banana cookies are soft, not crispy. They’re almost cake-like or like muffin tops.
Steps to make Banana chocolate chip cookies:
- Mix the butter and sugar until it light and fluffy. Then beat in the eggs, bananas and vanilla. Combine the flour, baking powder,salt and baking soda. Add to creamed mixture and mix well adding chocolate chips and nuts
- Drop by tablespoons 2 in apart on cookie sheet bake at 350° for 10-12 minutes or tell edge are light brown
- Ready to serve and ENJOY!
These banana cookies are soft, not crispy. They’re almost cake-like or like muffin tops. Eliminate the spices if you don’t care for them (or don’t have them on hand). Add raisins for more sweetness, or. Yes, you can use an all-purpose gluten-free flour mix in this banana chocolate chip cookie recipe.
So that is going to wrap this up with this special food banana chocolate chip cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!