Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, sharon press cookies (cookie press). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sharon Press Cookies (cookie press) is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Sharon Press Cookies (cookie press) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook sharon press cookies (cookie press) using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Sharon Press Cookies (cookie press):

1. Get 3/4 lb Softened butter
2. Take 1 1/2 cup Sugar
3. Make ready 1 1/2 cup Cornstarch
4. Get 2 cup Sifted flour
5. Make ready 1/2 lb Finely grated almonds (1cup)
6. Prepare 1 as needed Food color
7. Prepare 1 Egg
8. Prepare 1 tsp Vanilla extract

Steps to make Sharon Press Cookies (cookie press):

1. Cream butter and sugar
2. Add egg and vanilla
3. Add flour and cornstarch
4. Add almonds and finish mixing with hands
5. Divide dough and add food color as desired
6. Chill 1 hour
7. Run thru cookie press onto un-greased sheet about 1 inch apart
8. Bake around 400?F for 7-10 minutes (don’t let bottom get too brown)
9. Rest cookies on sheet for a couple minutes after baking
10. Remove cookies from sheet with spatula carefully to finish cooling on wire rack (be careful the cookies are fragile)
11. Ready to serve and ENJOY!

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