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Crispy and Flaky Rice Flour Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Lydia Larson

Crispy and Flaky Rice Flour Cookies
Crispy and Flaky Rice Flour Cookies

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crispy and flaky rice flour cookies. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Crispy and Flaky Rice Flour Cookies is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Crispy and Flaky Rice Flour Cookies is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have crispy and flaky rice flour cookies using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crispy and Flaky Rice Flour Cookies:
  1. Make ready 150 grams Rice flour
  2. Take 60 grams Butter
  3. Make ready 50 grams Sugar
  4. Take 1 Egg
  5. Make ready 22 grams Almond flour
  6. Get 1 dash Vanilla essence
  7. Get 10 grams Cocoa powder (for 1/2 of the dough)
Instructions to make Crispy and Flaky Rice Flour Cookies:
  1. Either bring the butter to room temperature or microwave it a little to soften until it turns white. Transfer to a bowl, and mix with a hand mixer.
  2. Add the sugar and almond flour in 3 batches, and mix.
  3. Add the beaten egg in 3 batches, add the vanilla essence, then mix.
  4. Add the sifted rice flour in a few batches, and fold it in with a spatula. When the batter is evenly incorporated, knead the dough by hand.
  5. When the dough comes together, roll it out with a rolling pin, and cut out desired shapes.
  6. Bake for 18-20 minutes in a preheated oven set to 170℃. When they are nicely browned, they are ready to be served.
  7. When you are making the cocoa dough, divide the dough into half in Step 4, sprinkle the cocoa powder over one half, and knead it in!
  8. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food crispy and flaky rice flour cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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