Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, ken’s unforgettable chewy oatmeal raisin cookies. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ken’s Unforgettable Chewy Oatmeal Raisin Cookies is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Ken’s Unforgettable Chewy Oatmeal Raisin Cookies is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have ken’s unforgettable chewy oatmeal raisin cookies using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ken’s Unforgettable Chewy Oatmeal Raisin Cookies:
- Get 1 1/2 cup raisins
- Get 3/4 cup sugar
- Prepare 1 1/4 cup brown sugar
- Get 1 cup butter, softened
- Prepare 2 eggs
- Make ready 1 tsp vanilla extract
- Make ready 1/4 tsp almond extract
- Make ready 2 cup flour
- Get 1 tsp baking soda
- Prepare 1 1/2 tsp coarse sea salt
- Make ready 2 tsp ground cinnamon
- Get 3 cup quick-cook oats
Steps to make Ken’s Unforgettable Chewy Oatmeal Raisin Cookies:
- Put raisins in microwave safe bowl, cover with water. Microwave for 5 minutes. Let soak for about 5 minutes more, then strain. Set aside.
- Add sugar and brown sugar to large bowl. Add softened butter (or margarine or vegan alternative) and mix with mixer until consistent texture.
- Add eggs, vanilla, and almond extracts to wet mix, blend until smooth.
- Sift or mix together flour, baking soda, coarse sea salt, and cinnamon. Add to wet ingredients and hand mix until consistent texture.
- Add oats and strained raisins, and mix thoroughly. Cover and refrigerate for one hour.
- Set oven to 375° F. Grease baking sheet. Scoop into tablespoon sizes and place 1.5-2* apart on sheet. Press in crossing pattern with fork. Sprinkle with sugar if you’d like. :) Bake for 10 minutes.
- Let them set for at least two minutes (I know it’s hard!). Whether you eat them hot, warm, or room temperature, they’ll still be chewy!
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food ken’s unforgettable chewy oatmeal raisin cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!